Dozen-Cookie Tin

All Nutrition Facts below are per one whole cookie.

Brown Butter Sea Salt Milk Chocolate

Maison Methodologie signature protein blend (vital wheat gluten, grass-fed whey protein isolate), allulose, dark brown sugar, organic grass-fed French PDO butter, Valrhona Caramelia milk chocolate feves (cocoa butter, cacao, cane sugar, barley malt, whole milk, dark brown sugar, vanilla bean, sunflower lecithin), organic einkorn flour, organic agave inulin fiber, organic cage-free eggs, Nielsen-Massey vanilla bean paste (cane sugar, vanilla bean, vanilla extract, gum tragacanth, alcohol), organic coffee, kosher salt, baking soda, fleur de sel French sea salt, Maldon salt

Allergens: wheat, dairy, egg

Cookie Weight - 83g

Calories - 347

Fat - 19g

Saturated Fat - 10g

Carbs - 40g

Fiber - 3g

Sugar - 18g

Protein - 18g

Brown Butter Sea Salt Dark Chocolate

Maison Methodologie signature protein blend (vital wheat gluten, grass-fed whey protein isolate), allulose, dark brown sugar, organic grass-fed French PDO butter, Valrhona Caraibe dark chocolate (cocoa butter, cacao, cane sugar, vanilla bean, sunflower lecithin), organic einkorn flour, organic agave inulin fiber, organic cage-free eggs, Nielsen-Massey vanilla bean paste (cane sugar, vanilla bean, vanilla extract, gum tragacanth, alcohol), organic coffee, kosher salt, baking soda, fleur de sel French sea salt, Maldon sea salt

Allergens: wheat, dairy, egg

Cookie Weight - 83g

Calories - 344

Fat - 19g

Saturated Fat - 10g

Carbs - 39g

Fiber - 3g

Sugar - 17g

Protein - 18g

Brown Butter Dubai Pistachio Cream Kataifi Dark Chocolate

Maison Methodologie signature protein blend (vital wheat gluten, grass-fed whey protein isolate), Valrhona Caraibe dark chocolate (cocoa butter, cacao, cane sugar, vanilla bean, sunflower lecithin), organic grass-fed French PDO butter, allulose, dark brown sugar, organic pistachio butter (pistachio), organic einkorn flour, organic eggs, organic agave inulin fiber, shredded phyllo dough (water, wheat), turkish pistachios, Nielsen-Massey vanilla bean paste (cane sugar, vanilla bean, vanilla extract, gum tragacanth, alcohol), kosher salt, organic coffee, almond oil, organic pistachio oil, baking soda

Allergens: wheat, dairy, egg, tree nuts

Cookie Weight - 96g

Calories - 419

Fat - 24g

Saturated Fat - 11g

Carbs - 43g

Fiber - 4g

Sugar - 18g

Protein - 20g

Brown Butter Cardamom Bun

Maison Methodologie signature protein blend (vital wheat gluten, grass-fed whey), allulose, dark brown sugar, organic grass-fed French PDO butter toffee (cane sugar, organic butter, Nielsen-Massey's pure vanilla bean paste, kosher salt), organic einkorn flour, organic eggs, organic agave inulin fiber, Valrhona Ivoire 35% white chocolate feves (cocoa butter, whole milk, sugar, unsalted butter, vanilla extract, grass-fed whey protein isolate powder, sunflower lecithin), Valrhona Blond Dulcey 35% cacao feves (cocoa butter, whole milk, sugar, unsalted butter, vanilla extract, grass-fed whey protein isolate powder, sunflower lecithin), organic cardamom seeds (cardamom), Nielsen-Massey vanilla bean paste (cane sugar, vanilla bean, vanilla extract, gum tragacanth, alcohol), organic cane sugar, kosher salt, organic coffee, baking soda

Allergens: wheat, dairy, egg

Cookie Weight - 88g

Calories - 365

Fat- 19g

Saturated Fat - 11g

Carbs - 30g

Fiber - 4g

Sugar - 21g

Protein - 18g

Brown Butter Japanese Whiskey Dark Chocolate Ganache

Maison Methodologie signature protein blend (vital wheat gluten, grass-fed whey protein isolate),Valrhona Caraibe 66% dark chocolate (cocoa butter, cacao, cane sugar, vanilla bean, sunflower lecithin), dark brown sugar, allulose, organic grass-fed French PDO butter,Valrhona Ivoire 35% white chocolate feves (cocoa butter, cane sugar, whole milk, vanilla bean, sunflower lecithin), organic einkorn flour, organic agave inulin fiber, organic eggs, organic grass-fed cream, Valrhona dark cocoa powder, whole coffee beans (coffee), bourbon whiskey espresso powder (coffee), Nielsen-Massey vanilla bean paste (cane sugar, vanilla bean, vanilla extract, gum tragacanth, alcohol), kosher salt, baking soda, organic coffee

Allergens: wheat, dairy, egg

Cookie Weight - 90g

Calories - 413

Fat - 24g

Saturated Fat - 14g

Carbs - 30g

Fiber - 3g

Sugar - 21g

Protein - 18g

Brown Butter Banana Bread Dark Chocolate

Maison Methodologie signature protein blend (vital wheat gluten, grass-fed whey protein isolate), allulose, dark brown sugar, organic grass-fed French PDO butter, Valrhona Caraibe 66% dark chocolate (cocoa butter, cacao, cane sugar, vanilla bean, sunflower lecithin), organic einkorn flour, organic agave inulin fiber, organic eggs, roasted organic bananas (banana), organic banana powder, Valrhona Satilia Blanche 35% white chocolate (cocoa butter, cacao, cane sugar, whole milk, vanilla bean, sunflower lecithin), Nielsen-Massey vanilla bean paste (cane sugar, vanilla bean, vanilla extract, gum tragacanth, alcohol), organic turbinado sugar, organic cinnamon, kosher salt, baking soda, organic coffee, fruit yellow color (water, citric acid from fruit, pumpkin, fuji apple), organic avocado oil

Allergens: wheat, dairy, egg

Cookie Weight - 89g

Calories - 366

Fat - 20g

Saturated Fat - 11g

Carbs - 29g

Fiber - 4g

Sugar - 20g

Protein - 17g

Note that these cookies are baked in a facility that also produces foods with nuts, soy, and sesame.

Cookies kept in their individually wrapped bags are good for up to 30 days from receipt.

For optimal freshness and flavor, freeze or eat your cookies within 30 days of receiving them. Do not refrigerate your cookies as this causes them to go stale more quickly.

When ready to eat, enjoy them at room temperature but for a warm and gooey cookie microwave it for 10-15 seconds or bake it in a toaster or oven on medium or at 350F for 3-5 minutes.

Here’s how Maison Methodologie protein cookies have a long shelf life of 30 days at room temperature – without using any preservatives thanks to our cookie design. 

Most baked goods go stale quickly when moisture is pushed out of the starch matrix, like what happens when we leave a bowl of oatmeal out. Our cookies don’t go stale quickly because they’re lower in starch than other cookies since they’re high-protein instead, and on top of that they also have very little moisture. The softness from the cookie isn’t from moisture but from the browned butter and protein. Plus, each cookie is individually packaged in an airtight bag.

So if you freeze or eat your cookies within the first 30 days they’ll taste amazing. Zero weird preservatives needed.

WARM WEATHER SHIPPING NOTICE

As we enter the summer season, please note that our cookies will not be shipped with ice packs or insulation. While we take great care in packing your order, warmer temperatures—especially in certain regions of the U.S.—may cause cookies to arrive warm or melted. We strongly recommend tracking your order closely and bringing it indoors as soon as it arrives. If your cookies arrive warm or melted, don’t worry—they are perfectly safe to enjoy and eat. However, we’re unable to offer refunds or replacements for cookies affected by heat during transit. We appreciate your understanding as we continue to deliver indulgence, nationwide, all summer long.

Cookies are freshly baked by hand then shipped nationwide throughout the 50 U.S. states every Monday and Wednesday.

Place your order by 5 PM Saturday for your cookies to ship out on Monday, or by 5 PM Tuesday for your cookies to ship out on Wednesday. You'll receive your cookies 2-7 business days after they ship out, unless it's close to Christmas time when shipping carriers experience delays due to holiday volume.

Cookies ship at room temperature without ice and should be brought inside as soon as possible if it's hot outside, so that the chocolate chips don't melt too much.

During cooler months, it's okay for cookies to stay outside at room temperature because these cookies shouldn't be refrigerated (refrigeration causes these cookies to go stale more quickly). This means that the recipient does not need to be home to receive the cookies immediately–just within the 30 days of receiving them.

If you are celiac, these cookies should not be eaten as they do contain gluten.

If, however, you are gluten-sensitive, you may be able to eat these cookies with zero issues because they are not only low gluten due to our recipe construction to minimize gluten but the type of gluten that does form from Einkorn is a different kind of gluten. Wheat proteins are divided into two types, glutenins and gliadins. Einkorn lacks certain high molecular weight glutenins, lacks entire groups of y-gliadins that are present in all other forms of wheat, and has a much higher ratio of gliadins to glutenins than other forms of wheat. This is why Einkorn's gluten does not behave the same way as gluten does from other forms of wheat and why many people with gluten sensitivities are able to tolerate ancient Einkorn.